Description
Ethiopia Yirgacheffe Adado | 250g
This naturally processed Ethiopian coffee from Yirgacheffe delivers a vibrant and elegant cup with delightful notes of red fruits, chocolate, and berries. Produced at the Adado Processing Station, it represents a classic Ethiopian profile crafted with exceptional attention to detail.
Coffee Details:
- Origin: Ethiopia
- Processing Station: Adado
- Region: Yirgacheffe
- Process: Natural
- Tasting Notes: Red Fruits, Chocolate, Berries
A beautifully balanced coffee showcasing the signature fruity and sweet character of Ethiopian specialty coffee.
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