Description
Costa Rica La Amada
A premium Costa Rican coffee distinguished by its aromatic character and moderate acidity. This exceptional coffee is ideal for luxurious espresso beverages, offering a balanced and distinctive body, while also performing beautifully in both hot and cold filter coffee.
Costa Rica La Amada Coffee Specifications
- Process: Honey
- Tasting Notes: Moderate acidity, Red Apple
- Altitude: 1,500 meters above sea level

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