Description
Sourced from the highlands of Brazil at an altitude of 1,400 meters, this coffee delivers a classic Brazilian cup with a smooth body and balanced, medium acidity. Naturally processed to preserve its rich character, it offers a harmonious combination of chocolate, almond, and green tea notes for a clean and satisfying finish.
Weight: 250 g
Origin: Brazil
Altitude: 1,400 m
Process: Natural (Dry Process)
Variety: Catuai
Tasting Notes: Chocolate, Almond, Green Tea
Best For: Filter & Espresso
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