Description
Weight: 227 g
Origin: Ethiopia – Guji
Altitude: 2,300 m
Process: Natural
Tasting Notes: Almond, Cocoa, Plum
Brewing Methods: Filter, Espresso
Guji coffee features a harmonious blend of berry, grape, and dark chocolate flavors, offering a rich and enjoyable experience for specialty coffee enthusiasts.
These beans are grown in the highlands of Guji, Ethiopia, renowned for their fertile soil and ideal environment for producing exceptional coffee with a distinctive character and clean flavor profile.
These beans are versatile and suitable for a variety of brewing methods, including V60, espresso, and Chemex, making them a flexible choice for different tastes and brewing equipment.
The beans are carefully roasted by local experts to highlight their natural flavors without excessive bitterness, delivering a smooth and well-balanced cup every time.
The package comes in a 907 g size, making it suitable for daily use at home or in small cafés, while high-quality airtight packaging helps preserve freshness.

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