Description
Soil – La Labradera Peach, Colombia | 250 g
Suel – La Labradera Colombia offers a luxurious coffee experience featuring flavors of ripe peach and tropical fruits, complemented by a clear and balanced sweetness that reflects the quality of its anaerobic honey processing.
This specialty coffee comes from La Labradera Farm in Colombia and is ideal for lovers of both espresso and filter coffee.
Origin: Colombia
Variety: Heirloom
Altitude: 1,600–2,000 meters above sea level
Process: Anaerobic Honey
Tasting Notes: Ripe Peach, Tropical Fruits, Clear & Balanced Sweetness
Recommended Brewing Methods: Espresso and Filter Coffee (V60, Chemex, Kalita, etc.)
Weight: 250 g

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